This beautiful hardback makes a fabulous Christmas gift or a great book to buy yourself so you can make your loved ones delicious, creative presents.
Annie Rigg has put together 100 irresistable homemade recipes for every occasion. The photos give you great ideas of how to present your gifts and there are both sweet and savoury treats.
From sea-salted caramels to marinated goats cheese to rhubarb and vanilla vodka, ‘Gifts from the Kitchen’ is the perfect antidote to impersonal, expensive gifts this year!
(If you make too many you may just have to keep some for yourself!)